© 2017 WhatsKarenCooking. Proudly created with Wix.com

  • Black Facebook Icon
  • Black Twitter Icon
  • Black Pinterest Icon
  • Black Instagram Icon

April 14, 2019

A galette is my favorite kind of pie. I make them savory and sweet in equal numbers. In the fall, I fill them with butternut squash and apples and sage, but come spring I love to fill them with the beautiful fruit I have access to in Southern California.

I was a Girl Sc...

November 4, 2018

Nothing says fall and the holiday season like apples, cinnamon and caramel. Instead of apple pie this year around your holiday table, maybe try this. I know that my house never smells better than when this dish comes out of the oven. 

Let me walk you through this easy r...

Please reload

Stay Tuned: I'm just getting started!
Stay Tuned
Stay Tuned
Stay Tuned


November 9, 2018

Please reload

What's the latest?

Stay Tuned...I'm not up and running for this yet. Remember, I like to cook, not code. But soon...