April 14, 2019

A galette is my favorite kind of pie. I make them savory and sweet in equal numbers. In the fall, I fill them with butternut squash and apples and sage, but come spring I love to fill them with the beautiful fruit I have access to in Southern California.

I was a Girl Sc...

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November 9, 2018

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Stay Tuned...I'm not up and running for this yet. Remember, I like to cook, not code. But soon...



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